Want to know what the locals eat and drink in the best wine and food regions?
“Terroirs” is your insider guide to the best wine and food regions in the world. Every quarter we bring you 3 new regions rich with food, wine and culture. In each issue, we include a selection of local wines and recipes, so that you can get a taste of those regions even before visiting them!
Here is what you will discover:
- How to ENJOY each region like a LOCAL
- Where to STAY, where to EAT, which places you should absolutely VISIT
- 12 new REGIONS each year to expand your knowledge or to prepare a visit
- Local WINES we love the most and why
- Local RECIPES we enjoy at home and are easy for you to prepare
- 12 local recipes and 30+ wines that are a perfect MATCH